Spicy Chicken Fried Rice With Crispy Basil Leaves

Ingredients


1/2 cup basil leaves
3tbsps oil
2 red and 1 green chillies
8 garlic cloves
Salt to taste
200 gms. minced chicken
2-1/2 cups cooked rice
1 tsp fish sauce
1 tsp sugar
1 egg

Method

•  Saute basil in oil till crisp, drain.
•  Pound chillies, garlic,salt to same pan, saute.
•  Add chicken, saute.
•  Add cooked rice, fish sauce, salt, sugar, toss, little water, cook till rice is heated.
•  Slice red and green chillies, mix.
•  Garnish with 6 vertical slices of 1 hard boiled egg and crisp basil leaves.
•  Serve hot.