Monday, 20 August 2012

Espresso Shot Cocktail


Ingredients


  • 1 Coffee pod,

  • Pinch of nutmeg

  • Ice cubes

  • 4 scoops of Vanilla Ice cream

  • 3 tbsps Maple syrup

  • Method


  • Insert coffee pod in coffee machine socket and switch it on.

  • Collect brew in small glasses and pour into small jar.

  • Add nutmeg,ice cubes, ice cream and maple syrup.

  • Cover and shake.

  • Strain and pour into shot glasses.
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