Pepper Garlic Lobster

Ingredients

• 4 lobsters
• 3 tbsps lemon juice
• 1/2 tsp. salt
• 1 onion
• 15 garlic cloves
• 4 tbsps butter
• 1 tsp sugar
• 20 black peppercorns
• 2 cups chicken stock
• 2 tbsps cornflour

Method

• Mix 1 inch pieces of lobster, lemon juice, 1/2 tsp salt and set aside for half an hour.
• Saute chopped onion and garlic in oil and butter for 2 minutes.
• Add lobsters, sugar and crushed peppercorns. Mix well.
• Saute for a minute, then add chicken stock and boil.
• Add salt, cornflour mixed in 1/2 cup of water. 
• Cook for 1 minute or till sauce thickens. 
• Garnish with coriander leaves and serve hot.